Blueberry Lemon Cheesecake Trifles Parfait

These trifles are easy to put together and taste great with blueberries, lemon, and cheesecake. Great for a sweet and refreshing treat!

Ingredients:

• 1 cup blueberries


• 1 tablespoon lemon zest


• 2 cups graham cracker crumbs


• 1/2 cup melted butter


• 2 cups cream cheese


• 1 cup powdered sugar


• 1 teaspoon vanilla extract


• 2 cups whipped cream

Instructions:

To make the crust, mix graham cracker crumbs and melted butter in a bowl

Build up the crust at the bottom of each serving glass

Cream cheese, powdered sugar, and vanilla extract should be mixed together in a different bowl until they are smooth

Put the cream cheese mix on top of the crust in the glasses

Add a layer on top of the cream cheese mixture, then mix the blueberries and lemon zest together

Add a lot of whipped cream to the top of each glass

Adding more layers will give the flavor and depth more

Put it in the fridge for at least two hours before you serve it

Before serving, top with more blueberries and lemon zest