Chesapeake Garlic Parmesan Wings - Culinary Lion

Delicious smoked chicken wings seasoned with Chesapeake seasoning and coated in a savory garlic Parmesan sauce, creating a mouthwatering combination of smokiness and bold flavors.

Ingredients:

• 2 lbs chicken wings


• 2 tbsp Chesapeake seasoning


• 1/2 cup grated Parmesan cheese


• 4 cloves garlic, minced


• 1/4 cup butter, melted


• 1/4 cup chopped fresh parsley

Instructions:

Preheat smoker to 225F 107C

Season chicken wings with Chesapeake seasoning

Place wings on the smoker rack and smoke for 2 hours

In a small bowl, mix Parmesan cheese, minced garlic, melted butter, and chopped parsley to create the garlic Parmesan sauce

Brush the sauce onto the smoked wings during the last 30 minutes of cooking

Continue smoking until wings reach an internal temperature of 165F 74C

Remove wings from the smoker and let them rest for 5 minutes

Serve wings with extra garlic Parmesan sauce for dipping

Enjoy your flavorful Chesapeake Garlic Parmesan Wings!